What to make with andouille sausage

Every once in a while, I get a huge craving for some Gyros! Juicy meat, a soft pita, a garlicky tzatziki sauce – it’s just such a favorite of mine! I wanted to do a unique and easy spin on the classic gyro, so I decided to make these Smoked Andouille Sausage Gyros! These were juicy, smoky, a little spicy, and SUPER yummy! They came together quick too, so this would be a really great recipe for a busy weekday or weekend! Gyro vibes without all the extra hassle!