Strawberry Mousse
Last updated on October 14th, 2025
I’m obsessed with Mousse! It’s so decadent, rich, creamy! It’s like the ultimate hug from a dessert! I usually love a chocolate mousse, but I wanted something a little different! Plus, it’s berry season! This Strawberry Mousse was so delicious! It was also super easy to make! And as much as we all WANT to eat a Mousse for dinner, you’ve gotta fuel up beforehand! That’s where my blogger friend Lainey from SimplyBakings.com comes in with her summery Vegan Stuffed Zucchini! You’re definitely going to want to check out the delicious eats we have going on in this collab!
What ingredients do I need to make Strawberry Mousse?
Strawberries
Granulated Sugar
Heavy Cream
Vanilla
How do I make it?
In a blender, combine sugar and strawberry until well blended. In a large bowl, beat heavy cream and vanilla until stiff peaks form. Fold the strawberry mixture into the cream and mix until well incorporated.
Pour the Strawberry Mousse into small glasses or ramekins and chill for an hour. Top Mousse with whipped cream and strawberry garnish if desired! Enjoy!
How else could I eat this dessert?
Try putting chocolate syrup and chocolate chips on it! Alternatively, this mousse could be a tasty addition to a different dessert, maybe with a layer of graham cracker crust or cheesecake!

So how does this Strawberry Mousse pair well with Zucchini?
Strawberries and zucchini totally feel like summer! They’re both light and delicious! This Vegan Stuffed Zucchini is the perfect light dinner for a hot sunny day – the Zucchini is stuffed but you won’t be! These Vegan Stuffed Zucchini boats check all the boxes – you’ve got grains, herbs, and veggies! So, rest assured you are getting a quality, well rounded meal! You’ll be left feeling satisfied and maybe wanting a sweet, treat! That’s where the Strawberry Mousse comes in, to provide that rich decadent finish! A couple bites of strawberry cream bliss to send you straight to heaven, and guilt free, after your healthy dinner! Chilled and refreshing for our coming summer months!
What if I’m new to cooking and baking? Are these dishes difficult to make?
Both of these dishes are extremely easy to make! From beginner to advanced, anybody can tackle whipping up these delights! And since they’re super easy to make, that’s less time that you have to spend hanging out in the kitchen while the weather is nice!

Strawberry Mousse
Ingredients
- 2 cups strawberries washed and chopped
- ยผ cup granulated sugar
- ยผ cup heavy cream
- 1 tbsp vanilla
Instructions
- In a blender, combine sugar and strawberry until well blended
- In a large bowl, beat heavy cream and vanilla until stiff peaks form
- Fold the strawberry mixture into the cream and mix until well incorporated
- Pour the Strawberry Mousse into small glasses or ramekins and chill for an hour
- Top Mousse with whipped cream and strawberry garnish if desired!
Notes
Nutrition
Please be aware that nutritional values are approximate and intended as a helpful guide
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This strawberry mousse looks so light and dreamy! Love how simple the recipe is and perfect for a sweet summer. Canโt wait to try it!
I hope you enjoy it and thanks for saying that! Happy summer!