I love all of the pasta! Give me the salad, the garlic bread, alfredo, meatballs, and marinara! My recipes are mostly Italian inspired, but they are SO yummy and easy to make!
This Sun-Dried Tomato Eggplant Pasta was buttery, garlicky, and full of surprises! The flavor profile was so complex! You get the tender veggies, the little hint of spice, the long pasta to twirl around your fork – the little salty punch of feta! It was so unique and unlike anything I’ve ever had or seen before!
When you’re cooking chicken, using a marinade can often times be the most IMPORTANT part of the process! Allowing those spices and herbs to ooze and soak into the chicken is key to making it juicy and flavorful! This Balsamic Chicken Marinade was unreal! It was so delicious on some grilled chicken breast, but this marinade will work for pretty much any cut of chicken!
Spaghetti and Meatballs are a classic! Requested by my 3-year-old, this was the perfect dinner after a long day! The juicy meatballs with the onion and garlic in there, paired with the homemade marinara sauce that was slowly cooked and simmered, to really build that flavor!
This was my first time making Stromboli and it was a huge hit with the family! I used Snake River Farms Wagyu Ground Beef which obviously enhanced the flavor by a million percent! The melty mozzarella in there, the zesty pepperoni, all those fresh veggies! It was to die for!
This was my first time ever making my own bread and I gotta say – I see what all the hype is about with the current bread trend! It was so fun to make! I was sitting there just watching the yeast bubble up, like a science experiment! This Herb and Cheese Bread was savory and delicious!
I love anything that has fresh raw veggies! These Italian Wraps were easy to make and absolutely delicious! The flavor of the Homemade Italian Dressing is the perfect complement to these summery wraps!
I LOVE Italian dressing! This Homemade Italian Dressing is like Jimmy John’s meets Olive Garden Italian flavor! It’s garlicky, zesty, acidic – you get that vinegar punch! It’s the perfect balance of flavors.
This recipe calls for two flatbreads, so you’re sure to have some for later! This Shrimp and Asparagus Flatbread was cheesy, garlicky, kinda crunchy, kinda green! It was the whole package! The shrimp were buttery, and the asparagus was incredibly tender!
Pesto just reminds me of summer! Fresh basil! Oh, the smell. Delicious! This Shrimp Pesto Pasta was bursting with the flavors of garlic, pesto, tomato, those amazing succulent shrimp! This dish was simple to toss together on a busy weekday, and it was a major hit!
I love salad so much and so does my family! We love Caesar the most! This Bacon Caesar Salad was loaded up with all the good stuff and it even features a homemade Caesar dressing!
Ceasar salads are my absolute FAVORITE! This Homemade Caesar Dressing is phenomenal, and it takes little to no time at all to make! It was so fun making it too! You just toss everything into the bullet and blend. No chopping or anything needed!
I love Caprese Chicken and so does my family! It’s so fresh and flavorful, and that fresh mozzarella cheese – YUM! I love how easy sheet pans are too, just toss everything onto the pan and bake it! Nice and simple! This Caprese Chicken Sheet Pan was super easy to make, and it was bursting with flavor!
