When you need an easy appetizer for that event you’re attending or hosting, look no further! All of my recipes are delicious and easy
I love a fresh, flavorful wrap! This Veggie Wrap with Basil Tzatziki was super easy to make and super flavorful! I wish I could’ve bottled up that sauce, it was TOO good! These wraps were garlicky, dilly, and creamy!
This Avocado Kale Salad was bursting with freshness and flavor! The plump cranberries, the crunchy little sunflower kernels, that incredibly tangy homemade Cilantro Lemon Dressing! It was delicious!
When you want tacos, but you want something light…and you love salad – so you make a Taco Salad! This was the perfect easy weeknight meal that the whole family got down with! The warm taco meat with the flavor bursts from the fresh cold veggies, the shredded cheese, and sour cream – it was just perfect.
Summer makes me want to eat all the salads and all the berries! I’m usually into a savory salad but this Strawberry Salad has some sweet AND savory notes! You get the sweetness from the strawberry, the toasty nuttiness from the almond, the tangy salty flavors from the feta – it’s a complete flavor pop!
We love wings! They’re so easy to make and so delicious! These wings were cooked in the oven on a rack, to maintain their crispiness! I tossed them in some melted butter and garlic and finished them off with some parsley and parmesan!
These Carrot Chips offer fiber and veggie, AND they’re super easy to make in the air fryer! Plus, it’s a great way to use up those extra carrots in the fridge! These were crunchy, yet soft inside, full of flavor, and amazing with some Ranch dressing!
This was my first time making Stromboli and it was a huge hit with the family! I used Snake River Farms Wagyu Ground Beef which obviously enhanced the flavor by a million percent! The melty mozzarella in there, the zesty pepperoni, all those fresh veggies! It was to die for!
This was my first time ever making my own bread and I gotta say – I see what all the hype is about with the current bread trend! It was so fun to make! I was sitting there just watching the yeast bubble up, like a science experiment! This Herb and Cheese Bread was savory and delicious!
I love a good pasta salad, especially as the weather gets warmer! This Cucumber Bacon Pasta Salad gives a creamy, dilly, smokey, sort of pickle vibe! It’s crunchy, tangy, cheesy and delicious!
I love anything that has fresh raw veggies! These Italian Wraps were easy to make and absolutely delicious! The flavor of the Homemade Italian Dressing is the perfect complement to these summery wraps!
This recipe calls for two flatbreads, so you’re sure to have some for later! This Shrimp and Asparagus Flatbread was cheesy, garlicky, kinda crunchy, kinda green! It was the whole package! The shrimp were buttery, and the asparagus was incredibly tender!
Crab is so yummy! I had some leftover imitation crab and thought, what could I make with this? I decided on this Hot Crab Dip! This dip is delicious served with crackers, tortilla chips, pretzels, anything really! It’s sort of spicy, it’s cheesy, kind of zesty! Yum!
